Our history

Grandfather Antonio with his brother, moved from Prepotto to Spessa in 1928 and already cultivated the vine, as sharecroppers of Cividale Hospital, already producing about 150 hectolitres.

The turning point came with his son Attilio, who over the 1970s bought the property from the Hospital.

Now it’s his nephew Sergio, with the help of the new generation, who directs the company of about 25 hectares, personally following every single production step.